The Griffin Inn - Philippa Hoddy. Date of travel: Jul 2006
The Sunday Telegraph “ The service is beyond impeccable and the helpings are princely� - Susannah Herbert --- Evening Standard "The Griffin is certainly one of the least pretentious hotels I have ever been to. And easily one of the loveliest." Melinda Stevens --- The Times "You know there's something special about the place the minute you crest the hill" Cath Urquhart, Travel Editor --- Sunday Times "The Griffin at Felin Fach ... Exceptional anywhere in Europe - in Wales, it was as damn near miraculous as the Angel of Mons" A.A. Gill --- The Guardian “It’s a kind of dream inn – a very contemporary dream� Matthew Fort --- Evening Standard "Breakfast is really simple, boiled eggs and toast you make yourself on the Aga – the best toast making process in the world" Andrew Billen -- South Wales Argus It's one of the most welcoming and comfortable inns you'll find anywhere Paul Traynor

I loved the Griffin Inn at Felin Fach - Celia Morris. Date of travel: Apr 2006
It is an ideal destination for walkers, food lovers and those wanted rest and relaxation. It is a gastro pub with rooms. The food was out of the world with an amazing wine list and the service was good but relaxed. The leather sofas in the bar in front of the open fire were wonderful and we got stuck for hours reading the papers there. I particularly enjoyed my breakfast experience with a full english but we made our own toast (from Ballymoe bread) on the aga while reading the papers at a big oak table. Tour Operator: independent